Toti September 4th to 6th

Sweet (all day)

  • Raspberry and lime frozen cheesecake (gluten-free) €5.50
  • Apricot frangipane tart €5.50
  • Lemon meringue tart €5.50
  • Pistachio cake with raspberry coulis €5.50
  • Homemade blackberry ice cream, hazelnut cookies (gluten-free) €5.50
  • Pavlova, whipped cream & mascarpone, mixed berry coulis, fresh fruit (gluten-free) €7.00

Savory (until 3:00 PM)

  • Colorful vegetarian plate: arancini with tomato-basil sauce, grilled zucchini and feta salad, carrot flan, red beet gazpacho, homemade bread and herb butter, tomato and eggplant mille-feuille €16.00
  • Colorful plate with meat: arancini with tomato-basil sauce, mixed salad, herby turkey roulade, red beet gazpacho, homemade bread and herb butter €17.00
  • Children’s meal €8.00

To share (all day)

  • Vegetarian sharing platter (serves 4): Homemade bread, selection of cheeses from Pauline, grape jelly, spreads, and choice of 4 samosas* €22.00
  • Sharing platter (serves 4): Gascon Black Pig saucisson or chorizo ​​from La Massinie, homemade bread and 2 spreads, choice of 4 samosas* €28.00
  • *Samosas: spinach/feta, vegetarian Madras curry, or beef curry