Sweet (all day)
- Dutch Apple Tart € 5m-
- Chocolate and Mocha Cake € 5,50
- Greek Yogurt Cheesecake with Strawberry Coulis € 5,50
- Pavlova with Whipped Cream/Mascarpone, Red Berry Coulis, and Fresh Fruit (gluten-free) € 7,-
Afternoon Tea € 9,- - 2 scones with clotted cream and jam
- Cappuccino, Hot Chocolate, Tea, Infusion, or Herbal Tea of your choice
Lunch (until 15.00)
Starters
- Cream of Endive and Hazelnut Soup with Homemade Bread and Sage Butter €5.50
- Roasted Beetroot Toast on a Spread of Fresh Goat Cheese and Dukkah with Walnuts €5.50
Main courses
- Vegetarian Lasagna with Roasted Butternut Squash, Spinach, and Ricotta. Served with a Mixed Salad. €11.50
- Braised pork with cider, gratin, and mixed salad €12.50
To share (all day)
- Vegetarian sharing platter (4 people): Homemade bread, selection of cheeses from Pauline’s, quince paste, spread, and 4 samosas of your choice* €22
- Sharing platter (4 people): Gascon black pig sausage from La Massinie, homemade bread and 2 spreads, 4 samosas of your choice* €28
*Samosas: spinach/feta or vegetarian Madras curry or beef curry