Sweet (all day)
- Raspberry & lime frozen cheesecake (gluten-free) €5.50
- Almond & orange cake (gluten-free) €5.50
- Lemon meringue tart €5.50
- Roasted peach panna cotta (gluten-free) €5.00
- Affogato (vanilla ice cream in espresso) €4.50
- Pavlova with whipped mascarpone cream, mixed berry coulis, and fresh fruit (gluten-free) €7.00
Savory Dishes (until 3:00 PM)
- Vegetarian tapas plate: vegetable empanada, small gazpacho, patatas bravas, grilled & marinated peppers, hummus, watermelon/feta/olive salad, zucchini roll, bread, salad €15.00
- Meat tapas plate: tuna empanada, chorizo in red wine, small gazpacho, patatas bravas, grilled & marinated peppers, hummus, watermelon/feta/olive salad, Serrano ham roll, bread, salad €16.00
- Children’s meal €8.00
To Share (all day)
- Vegetarian sharing board (serves 4): Homemade bread, selection of cheeses from Pauline, chutney, spreads, and choice of 4 samosas* €22.00
- Sharing board (serves 4): Gascon Black Pig *saucisson* or chorizo from La Massinie, homemade bread and 2 spreads, choice of 4 samosas* €28.00
*Samosas: spinach & feta, vegetarian Madras curry, or beef curry