Toti June 26th–28th

Sweet (all day)

  • Frozen raspberry and lime cheesecake (gluten-free) €5.50
  • Apricot and almond tart €5.50
  • Lemon meringue tart €5.50
  • Fresh peach cheesecake €5.50
  • Pavlova with whipped cream/mascarpone, mixed berry coulis, and fresh fruit (gluten-free) €7.00

Savory (until 3:00 PM)

  • Chickpea and roasted beetroot hummus with chermoula and nut dukkah €6.00
  • Two ricotta, feta, and za’atar samosas with salad €6.00
  • Moroccan-style stuffed eggplant, tabbouleh, and coleslaw €12.00
  • Chicken tagine with preserved lemon and olives, semolina, and coleslaw €13.00
  • Children’s meal €8.00

To share (all day)

  • Vegetarian sharing board (serves 4): Homemade bread, selection of cheeses from Pauline, chutney, spreads, and 4 samosas of your choice* €22.00
  • Sharing board (serves 4): Gascon Black Pig saucisson or chorizo ​​from La Massinie, homemade bread, 2 spreads, and 4 samosas of your choice* €28.00
    *Samosas: spinach/feta, vegetarian Madras curry, or beef curry