Sweet (all day)
- Lemon Meringue Tart €5
- Chocolate and Mocha Cake €5
- Strawberry Cheesecake €5
- Pear Fangipane Tart €5
- Iced Coconut and Lime Cheesecake €5
- Pavlova, whipped cream/mascarpone, raspberry coulis and fresh fruit €7
Lunch (until 15.00)
Starter + main course = € 16,- vegetarian or € 17,- meat
Starters
- Fava Bean Toast, Poached Egg, Salad €5.50
- Fennel and Tzatziki Galettes, Salad €5.50
Main courses
- Spanakopita with Swiss Chard, Spinach, and Feta, Served with Mixed Salad €11.50
- Chicken Souvlaki, Leeks, and Greek-Style Lemon Rice with Mixed Salad €12.50
- Large Seasonal Salad, Full of Colors (Iberian chorizo or not) €11.50 or €12.50
To share
- Sharing platter (4 people): Baked Camembert with thyme and honey, homemade bread with 2 spreads and 4 samosas of your choice* €22
- Sharing platter (4 people): Sausage or chorizo from Gascony black pig (La Massinie), homemade bread with 2 spreads and 4 samosas of your choice* €28
* Samosas: Spinach/feta or Madras veggie curry or beef curry