Sweet (all day)
- Homemade blackberry ice cream, lemon cookies € 4,50
- Peach cheesecake € 5,50
- Lemon meringue pie € 5,50
- Caramel delights (gluten-free) € 5,-
- Iced coconut and lime cheesecake € 5,-
- Pavlova, whipped cream/mascarpone, raspberry coulis, fresh fruit (gluten-free) € 7,-
Lunch (until 15.00)
Starters
- Melon and dried loin (from black pig, Massinie) €5.50
- Pesto, mozzarella, and tomato toast €5.50
Main courses
- Swedish veggie or beef meatballs with sauce, new potatoes, and mixed salad €11.50 or €12.50
- Homemade polar bread, deviled egg, smoked salmon, and dill mayonnaise, served with mixed salad € 12.50
To share (all day)
- Vegetarian sharing board (4p): homemade bread, Dutch cheeses, hummus and vegetables, tapenade, and 4 samosas of your choice * €22
- Sharing board (4p): Gascon black pig sausage (La Massinie), homemade bread and 2 spreads, 4 samosas of your choice * €28
- Tapas sharing board (4p): Gascon black pig chorizo (La Massinie), marinated olives, homemade bread and tapenade, hummus and vegetables, 4 samosas of your choice * €34
*Samosas: spinach/feta or vegetarian curry madras or beef curry