Sweet (all day)
- Homemade blackberry ice cream, lemon cookies €4.50
- Plum cheesecake €5.00
- Lemon meringue tart €5.50
- Earl Grey and fig cake €5.50
- Pavlova, whipped cream/mascarpone, greengage coulis, fresh fruit (gluten-free) €7.00
Lunch (until 15.00)
Starters
- Green gazpacho, homemade bread and tapenade €5.50
- Thin apple, Camembert and hazelnut tartlet €5.50
Main courses
- Swiss chard quiche with Roquefort and candied red onions, caponata and mixed salad €11.50
- Marinated chicken skewer, caponata and pepper stuffed with rice and leek, salad €12.50
To share ( all day)
- Vegetarian sharing platter (4p): Homemade bread, Dutch cheeses, hummus and vegetables, tapenade, and 4 samosas of your choice * €22
- Sharing Platter (4p): Gascon black pig sausage (La Massinie), homemade bread and 2 spreads, 4 samosas of your choice * €28
- Tapas Sharing Platter (4p): Gascon black pig chorizo (La Massinie), marinated olives, homemade bread and tapenade, hummus and vegetables, 4 samosas of your choice * €34
*Samosas: spinach/feta or veggie madras curry or beef curry