Sweet (all day)
- Homemade melon sorbet, lemon cookies
- Apple tart (vegan)
- Lemon meringue pie
- Coconut and chocolate tart (vegan)
- Raspberry and lime iced cheesecake
- Pavlova, whipped cream/mascarpone, raspberry coulis, fresh fruit (gluten-free)
Lunch (until 3:00 PM)
Starters
- Marinated chicken skewer with cauliflower tabbouleh €5.50
- Shakshuka (spiced tomato sauce, poached egg) €5.50
Main Courses
- Vegetable tagine with preserved lemon and apricots, served with rice and Moroccan mixed salad €11.50
- Hake tagine with sun-dried vegetables, mild spices and preserved lemon, served with rice and Moroccan mixed salad €12.50
- Both starters: Shakshuka and skewer plus Moroccan mixed salad €12.50
To share (all day)
- Vegetarian Sharing Platter (4p): homemade bread, Dutch cheeses, hummus and vegetables, tapenade, and 4 samosas of your choice * €22
- Sharing Platter (4p): Gascon black pig sausage (La Massinie), homemade bread and 2 spreads, 4 samosas of your choice * €28
- Tapas Sharing Platter (4p): Gascon black pig chorizo (La Massinie), marinated olives, homemade bread and tapenade, hummus and vegetables, 4 samosas of your choice * €34
* Samosas: spinach/feta or vegetarian Madras curry or beef curry